Monday, August 21, 2017    Login  
 
 

 Cooking Activity

Print off "Frozen Yogurt Pops" and start cooking!
Frozen Yogurt Pops
 
Ingredients:
  • 1 8-oz. container of your favorite flavor of yogurt  
Utensils:
  • small paper cups
  • wooden popsicle sticks (available in craft stores)
  • plastic wrap 
Directions:
1)Pour yogurt into paper cups. Fill them almost to the top.
2)Stretch a small piece of plastic wrap across the top of each cup.
3)Using the Popsicle stick, poke a hole in the plastic wrap. Stand the stick straight up in the center of the cup.
4)Put the cups in the freezer until the yogurt is frozen solid.
5)Remove the plastic wrap, peel away the paper cup, and eat your pop!

Cooking

Frozen Yogurt Pops

Cooking is delicious early learning fun!

Watch how to make "Frozen Yogurt Pops"

 

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